My 4 weeks in Sydney have come to an end... Tomorrow morning I'm leaving Australia, next stop Korea for a night's layover.
Although I won't be here to eat some more delicious food, I'm far from done with telling you all about it!
Still to come:
- Bill Granger's restaurant Bill's
- Contemporary Thai Food
- Viatnamese Phó
- more Australian Treats
- Baby Cakes
- Passion Fruits and Australian Produce
- Fudgy Brownies
- 3$ Tacos
- Sushi Overkill
- Bill's Part 2
AND ... ultimate food porn ... drum roll, please ...
- Adriano Zumbo's Pâtisserie Extravaganza !!!
Oh wow, I still have a lot of work to do, don't I?! I so told you I was being a good foodie doing thorough research! ;) Maybe I will find some time on the trip but I might just as well be too exhausted... We'll see.
I ended my trip with a final day at the beach ( sun, at last! ) to touch up my tan as best as I could and had another deep-fried Mars Delight. Hehe. Too good to resist! My friend's a convert now, too. Yum.My trip
Now it's onto bigger and better things and I was hopefully able to recharge my batteries for the busy times ahead. I can't wait and I'm looking forward to spending some quality time with my loved-ones now.
Guess what I'm bringing back as souvenirs? A stuffed-animal koala? A boomerang? An didgeridoo even?
Erm, come on now... you should know better by now! Whose blog is this after all?